pork ham

Pork Ham is a premium, versatile cut perfect for roasting, baking, or curing. Ideal for restaurants, delis, catering services, and wholesale distributors, it delivers rich flavor and tender meat suitable for a wide range of culinary applications.

| **Product Information** | **Details** |
| ———————— | —————————————————————————————————- |
| **Product Name** | Pork Ham |
| **Type / Cut** | Whole or Half Ham (Bone-In or Boneless) |
| **Units per Carton** | 10–12 kg per carton (depending on size) |
| **Cartons per Pallet** | 40–50 cartons |
| **Origin** | USA / Local Certified Supplier |
| **EAN** | 0001234567896 |
| **Ingredients** | 100% Pork Ham; Fresh or Frozen. No preservatives added (unless specified for smoked/cured variants). |
| **Storage Instructions** | Keep refrigerated at 0–4°C (fresh) or frozen at -18°C; Consume within 12 months of production. |
| **Certifications** | HACCP Compliant, USDA/FDA Approved (if USA origin). |